Not long ago, I went to the Nashville Zoo with Jeremy. The funny part about this is I acted like a little kid! My favorite parts were watching the elephants and giraffes. The elephants had the biggest and floppiest ears ever! They liked to play in the water to cool off and one really like playing with a log. The elephant playing with the log reminded me of a dog palying with a stick. The giraffes just fascinated me. They were beautiful in a unique way. Maybe it was their spots and the color of the spots. Their long necks reminded me so much of the plant eating dinosaurs! If you combined an elephant and a giraffe you would have a dinosaur or just something out of a scary movie.
How's the weather up there?
What made me laugh, then sad was the farm animals at the zoo. I laughed cause farm animals are just ordinary, every day animals to me and why would they be at the zoo? Then I realized that the little kids around me and their parents had never seen farm animals in person before. They (kids and parents) were calling a cow a horse and a sheep was a goat and a goat was a sheep! This really made me see that we need to better educate public (not just kids) about where their food comes from.
A cow is not a horse......
One of my favorite things about the Nashville Zoo everything reminded me of the animals natural habitat. When I was walking, sometimes I would forget that I was in a zoo! All of the animals were fun to watch. When it stops raining you should take a day and enjoy the jungle...zoo!
Next time you go to the Zoo make sure to stop by the farm animals section and listen to what people say and don't wait 20-something yrs to go see all the wonderful animals!
So, everyone thought it would be fun to splash me with water. When I went to splash them back my oldest nephew screamed like a little girl and flipped us over. Flip three and four were kind of scary. We came to a fork in the river and my oldest nephew (do you see a trend) wanted to take the left side which looked a little bit more difficult than the right side. It was going good until we ran smack into a dead tree and flipped over. Once I was in the water the current kept sucking me under the tree. When I was able to get free my nephew threw me a life jacket after I informed everyone I
Now, I have talked all about the scary flips, but it was a lot of fun. We stopped and did some swimming. We also stopped and had a lunch that consisted of turkey and soggy bread. My nephews loved the soggy bread so much they ate the entire loaf, weird I know!
TGSAS is held at the University of Tennessee at Martin for four weeks during the summer. Thirty-two of the state’s top agricultural students get hands on experience of the diversity of agriculture. Through this educational experience they earn college credit and get to travel across the state and out of state to learn about agriculture.
Our pork comes from our corn feed, registered Hampshire pigs. We cut it up so it will be easier to put into the grinder. It comes out of the grinder all nice and mushy like. This is perfect for mixing in the Bartholomew Family Recipe Seasoning. The secret to making the perfect sausage is the seasoning and the mixing of the seasoning. When I was a little girl I played for hours making mud pies. Mixing the seasoning into the ground pork is like playing in the mud-cause you are going to get real messy!